Easy Cheesy Chicken

Easy Cheesy Chicken
6 skinless, boneless chicken breast halves
salt and pepper to taste
1 teaspoon garlic powder
1 (10.75 oz) can condensed cream of chicken soup
1 (10.75 oz) can condensed cream of mushroom soup
1 (11 oz) can of condensed cream of cheddar cheese soup
1 (8 oz) container sour cream

Rinse Chicken, and pat dry.  Sprinkle with salt, pepper and garlic powder.

In a medium bowl mix together cream of chicken soup, cream of mushroom soup, and cream of Cheddar cheese soup.

Cook on low for 6-8 hours.  Stir in sour cream right before serving.

SURVEY SAYS: Keeper!  **this is another one I made a long time ago that I put a star next to, but it just somehow never made it to the blog.

UPDATE:  I made this on Sunday and only used 2.5 chicken breasts, garlic powder, salt/pepper, cream of chicken soup and cream of cheese soup, and sour cream and it was still yummy!  Etahn even asked for seconds:)