Sesame Chicken with Honey Sauce

Sesame Chicken with Honey Sauce

1/2 cup fine dry bread crumbs (plain)
1/4 cup sesame seeds
1/2 cup mayonnaise
1 teaspoon dry mustard
1 teaspoon dried minced onion
3 boneless, skinless chicken breast halves, cooked and cubed

SAUCE:
1/2 cup mayonnaise
1/4 cup honey

In a small bowl, mix bread crumbs and sesame seeds; set aside.  In another small bowl, combine mayonnaise, mustard and onion.  Coat chicken pieces with mayonnaise mixture, then toss in crumb mixture.  Place on a greased baking sheet (or one that has aluminum foil on it).  Bake at 425º for 10 minutes or until lightly browned.   Combine sauce ingredients; serve with the hot chicken.

SURVEY SAYS:  Keeper!  Sean was out of town last night when I made this, but Ethan and I really enjoyed it.  Ethan didn't end up dipping the chicken in the sauce, but I really liked the sauce with the chicken.  The recipe says that this is enough for 6 servings, but I think it would really only be enough for 4.